TO make the sushi chef happy I drank 4 sakes.

And here is what I ate:

• Spicy Tuna Roll
• Hamachi
• Raw Shrimp
• Scallops
• Maguro
• Fatty Tuna
• Salmon
• Eel
• Quail Egg

Yeah I ate a lot ;)

There are many options for sushi in Belltown. Options include cheap (Ohana), simple but young (UMI Sake House), the brand (Shiros) or party at (Wasabi Bistro).

Personally I think all have their own qualities which make them unique. You know the mood your in by which sushi restaurant you go to.

I will break it down with tags and a list...you decide...

Ohana: 20-something, college, simple, crowded

UMI: 20-something, 30-something, mainstream, sake

Shiros: classic, 30-something, 40-something, clients, show-off

Wasabi: for everyone, fried, jump-off point, late-nights